graxas

graxas

Saturated fas associate in closely-packed structures with van der Waals interactions all along the length of their side chains. The increase in interactions raises the melting point. These Fatty Acid aggregates are solids at room temp. Example is palmitic acid the major component of animal fats.

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contido en graxa

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The amount of fat in dry matter in cheese.

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The lipid components of milk, as produced by the cow, and found in commercial milk and milk-derived products, mostly comprised of triglyceride.

índice de graxa sólida

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Substancia graxa comestible que se obtén batendo a tona do leite ata que queda consistente.

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triglicéridos

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