শুকনো ফল

শুকনো ফল

Any fruit that has been dehydrated (dried) in order to create bigger the shelf life and to think the flavor or sweetness. Some fruits are dried and processed with chemicals to extend their shelf life, such as apricots that have sulfur added in order to decrease oxidation and maintain their bright colored look. Unsecured apricots show a brown tone rather than the bright orange to yellow coloring of sulfured apricots. Dried fruits are normally used.

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শুকনো

İnşaat malzemeleri; Taş

An open or unhealed joint plane not filled with calcite and not structurally sound.

ডুমুর ফল

Meyve ve sebzeler; Meyveler

The fruit of any of approximately 700 varieties of fig trees. Figs are a good source of iron, calcium and phosphorus.

শিক্ষার ফল

Eğitim; Öğretim

End result of a process of learning; what one has learned.

কাঁচা আমের শুকনো গুঁড়ো

Gıda (diğer); Otlar ve baharatlar

"আমচুর" বলা হয়৷

ড্রায়েড মাশরুম(শুকনো মাশরুম)

Mutfak sanatları; Yemek pişirme

শুকনো মাশরুম স্ফীত হয়ে নরম, স্বাদগন্ধযুক্ত খাদ্যের টুকরোর রূপ নেয়৷ শুধু ঈষদুষ্ণ জলে ভিজিয়ে রেখে প্রায় 30মিনিট ঢেকে রাখুন৷ ভালোভাবে ধুয়ে আর্দ্রতাকে নিষ্পেষণ করে বার করে দিন৷ শক্ত ...

প্রোটিন

Süt ürünleri; Dondurma

Chemically, a protein is a multifaceted nitrogenous compound made up of amino acids in peptide linkages. Dietary proteins are concerned in the synthesis of tissue protein and ...

কমলালেবু

Süt ürünleri; Dondurma

A baseball-sized citrus fruit with a rough orange skin and flesh that is segmented and juicy. It might have a sweet to slightly bitter taste, depending on the variety. They are ...

তেল

Süt ürünleri; Dondurma

Oils is used for cookery to fry and saut� foods, for making salad dressings, and for use in baking. Oils are extracted from seeds and fruits such as corn, cottonseed, soybean, ...

পুষ্টি

Süt ürünleri; Dondurma

The science of the daily dietary requirements essential for a person to uphold proper health and development. The science of nutrition considers and offers leadership on the ...

বাদাম

Süt ürünleri; Dondurma

An edible dry fruit or seed enclosed with a hard shell that protects the kernel or meat inside. Usually, the shell is removed and surplus and only the kernel, known as the nut, ...