Home > Blossary: Serbian Cuisine
A blossary containing the terms related to traditional Serbian cuisine. Note: the blossary does not imply that the dishes presented here originated in Serbia, but that the dishes here are staple of Serbian diet and celebrations.

Category: Food

20 Terms

Created by: Silentchapel

Number of Blossarys: 95

My Terms
Collected Terms

Ajvar is a relish that is generally made in autumn as winter food. It consists of eggplant and egg plants that are first fried, then peeled and finally beat in a thick paste while boiling them over a ...

Domain: Culinary arts; Category: Cooking

Bread pudding or 'popara' is a breakfast dish made from stale bread. Bread is cut into cubes and boiled for very short time in milk or water. Salt, kajmak and white cheese are added and ...

Domain: Baked goods; Category: Bread

Burek is a fast food dish available in many Serbian bakeries. It is generally made in a round pan with layers of flaky dough studded with different fillings (usually meat, cheese, mushrooms or fruit; ...

Domain: Food (other); Category: Fast food

Serbian burger (pljeskavica) is the national dish of Serbia; it is served in homemade loaf of bread (lepinja) with condiments and vegetables, of which only cabbage and/or onions should be added in ...

Domain: Culinary arts; Category: Fish, poultry, & meat

Fisherman's soup (riblja čorba or fiš paprikaš in Serbian) is traditionally eaten in seafood restaurants and during fast days. It is a thick broth with a spicy taste (due to peppers) and lots of ...

Domain: Culinary arts; Category: Fish, poultry, & meat

Goulash (gulaš in Serbian) is a meat dish originating from Hungary. It is a thick stew made of different meats (usually beef or pork) with added vegetables in order to make the taste more intense ...

Domain: Culinary arts; Category: Fish, poultry, & meat

Kachamak (a very similar dish is called 'cicvara') is Serbian type polenta that is usually eaten for breakfast. Once considered as famine good, it is now served in many restaurants. Kachamak ...

Domain: Culinary arts; Category: Cooking

Member comments


( You can type up to 200 characters )

Post  
My other Blossarys

A Blossary on mergers and acquisitions by Apple.

Category: Technology

By: Silentchapel

A blosssary of mergers and acquisitions by ...

Category: Business

By: Silentchapel

A blossary of mergers and acquisitions by Google.

Category: Business

By: Silentchapel

A blossary of Disney characters.

Category: Arts

By: Silentchapel